Thursday, February 4, 2010

Cookie Dough

The following people have signed up to make cookie dough:
Maye, Sierra, Hillary, Lori Tricia, Debra, Lacy, Terry, Jessica M. Jon, Tanya, Sarah and Kim.
It needs to be brought to the viticulture center on Monday or you can drop it off at my house at 321 S. Wilbur Ave by Sunday. The reciepe is as follows:

We also need to double this

Soft Sugar Cookies Lofthouse Style
Temp 375
Time 8-10 min

5 Cups Flour
1 tsp Baking powder
1/2 tsp. Baking Soda
1/2 tsp. Salt
1 Cup Butter, softened
2 Cup White sugar
2 Eggs
1 tsp. Vanilla
1 Cup Sour Cream

Directions:
Sift together first five ingredients and set aside. In a large bowl cream together the butter and sugar until smooth. Beat in the egg, vanilla and sour cream until well blended. Stir in the sifted ingredients. Wrap dough in plastic wrap and chill overnight.
Roll to 1/4 inch thinkness and cut into desired shapes. Bake 8-10 minutes in 375 degree oven.
Ice with cream cheese Icing

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